How to Grow Sprouts and Microgreens Indoors
Transform your home into a superfood haven with sprouts and microgreens.

A vibrant array of sprouts and microgreens ready for harvest in a small indoor setup.
Growing Sprouts
Sprouts are one of the easiest and fastest plants to grow indoors, requiring minimal equipment and space.
- Prepare a Jar: Use a clean glass jar, cheesecloth, and a rubber band.
- Add Seeds: Rinse seeds and soak them in water overnight.
- Rinse and Drain: Twice daily, rinse and drain seeds thoroughly.
- Watch Them Grow: Within 3–7 days, your sprouts will be ready to harvest.
Pro Tip: Keep the jar in a cool, dark place to prevent mold growth.
Affiliate Product Suggestion: Organic Sprouting Seed Sampler Pack – Perfect for experimenting with different varieties.
Growing Microgreens
Microgreens require slightly more attention than sprouts but are equally rewarding and nutritious.
- Prepare a Tray: Use a shallow tray filled with soil or a growing mat.
- Sow Seeds: Sprinkle seeds evenly and mist with water.
- Provide Light: Place the tray in a sunny spot or under grow lights.
- Harvest: In 7–14 days, cut microgreens just above the soil line.
Pro Tip: Keep the soil moist but avoid overwatering to prevent mold.
Affiliate Product Suggestion: Reusable Microgreens Tray Set – Perfect for growing microgreens indoors.
Harvesting and Storing Your Greens
Sprouts
- When to Harvest: Ready in 3–7 days when small leaves appear.
- How to Store: Rinse thoroughly and refrigerate in an airtight container for up to 3 days.
Microgreens
- When to Harvest: Ready in 7–14 days, once true leaves form.
- How to Store: Rinse gently, pat dry, and refrigerate in a container with ventilation for up to a week.
Creative Ways to Use Sprouts and Microgreens
Sprouts
- Salads: Add crunch and a burst of freshness.
- Sandwiches: Top for a crisp and flavorful layer.
- Soups: Garnish for added texture and nutrients.
Microgreens
- Smoothies: Blend for a nutrient-packed drink.
- Toppings: Use on pizzas, tacos, and avocado toast.
- Garnish: Elevate the presentation of any dish.
Affiliate Product Suggestion: Microgreens and Sprouts Recipe Book – Creative ideas for incorporating your harvest into meals.
Conclusion: Grow Your Own Superfoods Indoors
Growing sprouts and microgreens is an easy, cost-effective way to add fresh, nutritious greens to your meals year-round. Whether you’re new to gardening or an experienced grower, these tiny plants deliver big benefits for your health and culinary creativity.
Ready to Start?
- Explore our recommended tools and seeds here.
- Subscribe to the Kitchen Sink Farming Newsletter for weekly tips and recipes.
- Share your favorite sprout and microgreen dishes with us on social media using #KitchenSinkFarming!
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